Cheung’s Vegan Kitchen in Bristol is a popular spot for those seeking delicious, plant-based Chinese cuisine. This family-run takeaway offers an entirely vegan menu, featuring a wide variety of classic dishes like chow mein, sweet and sour tofu, and crispy mock duck. Located in the Fishponds area, Cheung’s is known for its generous portions, fresh ingredients, and authentic flavours that cater to both vegans and non-vegans. With friendly service and a commitment to quality, it’s a go-to for anyone craving tasty, cruelty-free Chinese food in a casual, no-fuss setting. Ideal for takeaway or a quick, satisfying meal.
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