Delhish Vegan Kitchen

Delhish Vegan Kitchen, nestled in Oxford’s vibrant St Clement’s Street, is the city’s first all-vegan Indian eatery, making waves with its authentic, home-cooked cuisine. This cosy establishment is more than just a restaurant; it’s a colourful celebration of India’s rich culinary heritage, tailored for the vegan palate. With a menu that spans from Gujarati snacks and street food chaats to sumptuous curries, wraps, and burgers, Delhish offers a gastronomic journey through India’s diverse flavours. The highlight is their £25 thali, a generous platter that includes three curries with unlimited top-ups, roti, poppadom, rice, salad, pickles, and a sweet treat, allowing diners to sample a wide array of dishes. The onion bhaji roti wrap and spicy chedva chaat are particularly rave-worthy. Delhish Vegan Kitchen is a haven for those seeking an Indian vegan feast, crafted with love and bursting with flavour .